Island Curries use the best wholefood ingredients to produce pastes that are full of flavour so you save time and ensure a sensational curry every time.
All our products are vegan-friendly, nut free & gluten free. We use 100% Australian
Non-GM canola oil.
Island Curries pastes are used in a ratio of 100g paste per 1kg main ingredient (Vegetables, Beef, Lamb, Chicken, Pork or Fish).
They come in 50g satchets (2-3 serves), 225g resealable jars (~12 serves).
Food service sizes 500g - 10kg are available to suit commercial requirements.