and add 2 tbls Island Curries Vegetable curry paste.
Cook on a high heat until mixture thickens, 2-3 minutes.
Turn heat to low, add coconut milk. Stir and warm for 5 minutes.
When the rice is cooked, rinse thoroughly
In a large bowl, add the rice and coconut mixture, and mix together.
Island Curries curry pastes are Vegan friendly. These gourmet pastes do not contain any animal products. Use any one of the 7 delicious flavours to inspire you to cook your favourite Vegan curry meal.
Best Ever Meatballs
Brand new recipe in the fish paste section on the recipes page.
The cooked meatballs.
New Recipe Cards
Taste Tasmania has release a new recipe card featuring Island Curries Lamb Curry Paste, Tamar Valley Yoghurt, and fresh Tasmanian produce.
New Product – CURRY POWDER
Island Curries has launched a new product, it’s very own Madras Style Curry Powder. This deliciously tasting curry powder is made from freshly ground spices, the same high quality spices used in Island Curries Curry Pastes. It does not contain any salt, flour or fillers. On sale now at our online shop, in the “products” section. SPECIAL introductory offer!!! For this month, May 2013, Island Curries Curry Powder is reduced 25% to $3.00 per 50g packet.
Check out our new TV Ad
Online Shopping now available
Online shopping has arrived at Island Curries. As a special introductory offer, when you make your first purchase, and also click on the ‘Mail Chimp’ button, you will receive a packet of Island Curries tomato curry paste, FREE. Why not try one today!!!
Rob presented a talk on the history of Island Curries at the Kingborough Community Enterprise Centre evening last night (Tuesday). 40 packets of Island Curries curry paste were sold on the night, with all money from the sales going to Mercy Indonesia. This money will be used to purchase at least 40 new radios for the residents of Alor Island.
Island Curries has successfully attained HACCP accreditation.
United Arab Emirates
Island Curries now exports to Dubai. Our distributor in Dubai is Milk & Honey.